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Corporate Sponsors |
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| Invalsa Coffee® http://www.invalsa.com | | | The Alliance for Coffee Excellence would like to thank Invalsa Coffee® for providing a generous discount and coordinating the logistics for acquiring vacuum-packing equipment for all Cup of Excellence competitions in 2009. Invalsa Coffee® is a US-based, green coffee importer and wholesale and retail distributor of Bolivian Specialty coffees, as well as a buyer and supporter of Cup of Excellence coffee. Invalsa has offices and warehouses in the US (Boston & New Jersey) and Bolivia (La Paz). Their coffees are acquired directly at COE international auctions and through sustainable alliances with individual growers, indigenous enterprises, and coffee-growing cooperatives. Through its online retail store and that of its affiliate, Café Valverde, Invalsa also sells roasted coffee and coffee roasting and brewing equipment. Please visit their websites, www.invalsa.com and www.cafevalverde.com. | | PBi www.pacificbag.com | | | PBi is proud to be a member of ACE and a package supplier for the 2010 Cup of Excellence. PBi supplied premade high barrier bags (i.e. 15 kgs), logistical support and technical assistance for the 2010 Cup of Excellence programs in Nicaragua, Costa Rica and Guatemala. PBI will continue work on future projects and offer further technical support in other coffee growing regions throughout 2010 and the years ahead. PBi is supplier of premade bags, rollstock laminations and the PBi patented one-way degassing valves. Our stock bag product lines includes premade bags and rollstock, stand up pouches, paper bags and flat pouches which can be purchased with a one case minimum (including various high barrier bags for green coffee). Custom designed and printed packages such as gusseted bags, stand up pouches etc. are available with minimum requirements. For more information, contact PBi at 800-562-2247, email us at bags@pacificbag.com, or visit the website at www.pacificbag.com | | | PROBAT-Werke: Germany http://www.probat.com | | | Good coffee depends on three key factors: The raw product, roasting and preparation. If just one of these factors should be unsatisfactory, the result is noticeable in the cup. That is why PROBAT constantly develops and manufacturers new, innovative roasting and plant technologies that are designed to get the best from every single coffee bean. PROBAT has a wealth of expertise in this field, because the company has continuously developed from an important coffee roasting pioneer to international market leader. This cutting edge expertise is reflected in every one of their products, be it a roaster, grinder or a complete roasting plant. Probat Werke GmbH Von Gimborn Maschinenfabrik GmbH Reser Str,94 46446 Emmerich, Germany 49-2822-912-0 info@probat.com www.probat.com | | |
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