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Farm Details |
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Lot#: 16 Marcos Elías Céspedes - El Recuerdo |
 |  |  | | History I am a coffee grower per tradition. I am the owner of my farm since 1990. I am married and I have 3 children. I am entirely dedicated to my family and farm. Environmental Care I look for the preservation of flora and fauna in the farm. The depulping process is done without using water. I also use the pulp as organic fertilizer. Coffee Processing Information I apply chemical and organic fertilizers to the soil twice per year. Pest control is done by cultural methods (Re–Re). Other Statistics:
Annual Production: 106 bags
Soil Type: Franco Arenoso
Annual Precipitation: 2,622 millimeters
Shade Grown Type: 20% Shade grown
Water Source: Municipal aqueduct and communitarian natural source
No. Permanent Employees: 4
No. Temporary Employees: 16
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| Property Characteristics: |
Coffee Characteristics: |
| Farm:
El Recuerdo |
| Farmer:
Marcos Elías Céspedes |
| Rank:
16 |
| City:
Planadas |
| Region:
Tolima |
| Country:
Colombia |
| Farm Size:
7.00 Hectares |
| Coffee growing area:
7.00 Hectares |
| Altitude:
1500 masl |
| Certification:
None |
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| Variety:
Caturra (100%) |
| Processing System:
Traditional wet milling process |
| Lot Size:
15 bags |
| International Jury Score:
86.23 |
| Cupping Number #:
510 |
| Price:
2.80 USD |
| Winning Bidder:
Toa Coffee Co.,Ltd. |
| Jury Descriptions:
red wine, good body, apple, apricot, mellow, delicate fragrance, sweet citrus acidity, caramel, round, sweet aftertaste, creamy butter |
| Please Note: If a number appears in brackets next to a
description it indicates the number of jurors that agreed with that particular
decription. |
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