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Farm Details |
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Lot#: 19 José Antonio Velasco Ch - Bella vista |
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| History
I am a 41 years old coffee grower; my family is
conformed by my wife and 4 years between 2 and 12 years old. I am the
president of the group of coffee management of the Calibio village.
Additionally to the coffee we have tomato crops and also poultry
breeding.
Environmental Care
There is a septic tank for waste disposal from the
ecological Beneficiadero and the house. We also protect the borders of
the Benito river planting bamboos and other native trees. We also have
semishade grown trees such as plantains and “guamos”.
Coffee Processing Information
Fertilization process is done twice a year, one in
October and the other one in February. We also apply organic fertilizer
produced with the organic wastes of the house and depulping process. For
broca we have cultural control or “re-re”. The main crop is 90% in the
first semester of the year and 10% in the fly crop in the second
semester.
Other Statistics:
Annual Production: 30 bags
Soil Type: Franco Arenoso
Annual Precipitation: 1,800 millimeters
Shade Grown Type: 35% Shade Grown
Water Source: Natural source and Municipal Aqueduct
No. Permanent Employees: 2
No. Temporary Employees: 5
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| Property Characteristics: |
Coffee Characteristics: |
| Farm:
Bella vista |
| Farmer:
José Antonio Velasco Ch |
| Rank:
19 |
| City:
Popayán |
| Region:
Cauca |
| Country:
Colombia |
| Farm Size:
4.50 Hectares |
| Coffee growing area:
4.50 Hectares |
| Altitude:
1710 masl |
| Certification:
None |
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| Variety:
Caturra (100%) |
| Processing System:
Traditional wet milling process |
| Lot Size:
15 bags |
| International Jury Score:
85.98 |
| Cupping Number #:
360 |
| Price:
3.55 USD |
| Winning Bidder:
Arab Coffee & Tashiro Coffee |
| Jury Descriptions:
bright acidity, cherry, creamy, silky, refined body, articulate, sweet, expressive coffee |
| Please Note: If a number appears in brackets next to a
description it indicates the number of jurors that agreed with that particular
decription. |
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