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2009 Costa Rica Cup of Excellence® Winning Farms - Auction Jun 11, 2009 |
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Lot#: 23 Marvin Enrique Sánchez Godínez - San Tiago |
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Overview
Total Production per Year: 100 Quintals
Micromill Name: La Candelilla Estate
Wet Process: 40% Honey, 60% Semi Washed
Drying Process: African Beds
Email candelilla@ice.co.cr
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| Property Characteristics: |
Coffee Characteristics: |
| Farm:
San Tiago |
| Farmer:
Marvin Enrique Sánchez Godínez |
| Rank:
23 |
| City:
San Marcos de Tarrazú |
| Region:
Tarrazú |
| Country:
Costa Rica |
| Farm Size:
2.00 Hectares |
| Coffee growing area:
Not Available |
| Altitude:
1650 masl |
| Certification:
None |
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| Variety:
Caturra |
| Processing System:
Convencional, sun dried |
| Lot Size:
34 boxes |
| Pounds:
2,580.60 |
| International Jury Score:
84.14 |
| Cupping Number #:
19 |
| Price:
5.06 USD |
| Winning Bidder:
Wataru & Co., Ltd. |
| Top Jury Descriptions:
aroma/flavor: honey lemon, floral, red berries, almond acidity: bright, snappy, juicy, fruity other notes: smooth, velvety, balanced |
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