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Farm Details |
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Lot#: 8 Agricola Aspero, S. A. - Las Nubes Y Anexos |
| | | | Las Nubes y Anexos Las Nubes is a beautiful farm located on the slopes of Acatenango Volcano, facing the City of Antigua. It is a high altitude farm, starting in 5,200 ft and reaching 6,100 ft above sea level. It is mostly planted with Bourbon and Caturra and in some areas it has a unique combination of both varieties mixed in the same area. The farm became a coffee plantation in the early 70´s, and since then in has sold its coffee with the same name and brand as the farm itself. Although it is not a big farm, it produces around 850 bags of 69 Kg of premium Antigua coffee. The shade is Gravilea, and it work beautiful for the coffee. It provides a lot of fire wood and lumber for construction. The soil if very loose, sandy course, dark and rich. The combination of sunlight, rainfall and soil makes this coffee very unique and special. MICROCLIMATE CONDITIONS Average temperature C: 22 Annual rainfall mm: 1100 Type of oil and predominant element: Sand (Loamy: balance of clay, sand and limestone) Relative humidity %: 40 Type of shade trees: Gravilea and native trees Beginning of harvest: December End of harvest: April FARM PROFILE Mills in the farm: No Drying method: Sun Annual production (69 K): 750 Temporary Employees: 80 Permanent Employees: 6 Certifications or awards: 1 auction award 2008 Certified Genuine Antigua by APCA, Coffee Practices
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| Property Characteristics: |
Coffee Characteristics: |
| Farm:
Las Nubes Y Anexos |
| Farmer:
Agricola Aspero, S. A. |
| Rank:
8 |
| City:
San Miguel Dueñas |
| Region:
Sacatepequez |
| Country:
Guatemala |
| Farm Size:
50.00 Hectares |
| Coffee growing area:
42.00 Hectares |
| Altitude:
1707 masl |
| Certification:
None |
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| Variety:
Bourbon and caturra |
| Processing System:
Sun |
| Lot Size:
15 bags |
| International Jury Score:
87.68 |
| Cupping Number #:
600 |
| Price:
8.55 USD |
| Winning Bidder:
Bontain Coffee co.,Ltd. |
| Jury Descriptions:
citric acidity (24), caramel aftertaste (18), sweet chocolate (14), creamy (10), smooth (11), long finish (13), syrupy (9), creamy heavy body (10), dark chocolate (11), dense, lemon zest (11), lemon acidity (8), chocolate (16), cherry (5) |
| Please Note: If a number appears in brackets next to a
description it indicates the number of jurors that agreed with that particular
decription. |
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