Cup of Excellence > Country Programs > Honduras > 2004 Program

The winning lots are coffees scoring 84 points and above in each cupping by both the Honduras National jury and the Cup of Excellence® International Jury. These coffees have each been cupped a minimum of five different times during the cupping process.

For more information on each of the farms simply click the name of the farm or contact susies@cupofexcellence.org.

* 1 lot = 69 kg bag

Lot #	Farm	Farmer	Score	Lot Size*
1	El Pezote	Gregorio Martinez	95.69	10
2	Dulce Nombre	Marysabel Caballero Garcia	92.83	11
3	Dulce Nombre	Ezri Moises Herrera Caballero	92.53	10
4	Mogola	Fabio Antonio Caballero	91.94	11
5	Mogola	Sandra Isabel Garcia Argueta	91.56	10
6	La Fortuna	Efrain Moya Villeda	90.83	9
7	Dulce Nombre	Ezri Moises Herrera Urizar	89.78	11
8	La Quebradona	Adalberto Oliva Guerra	88.92	12
9	Yerbabuena	Mario Orlando Solis	88.44	9
10	Yaunera	Jesus Hernan Lemus	87.28	9
11	Miratoro	Guillermo Suazo Martinez	85.97	9
12	La Fortuna	Mario Leonel Noriega	85.89	11
13	Potrerillos	Luis Vega	85.89	9
14	Quebrada del Caliche	Cesar Elpidio Montalvan	85.81	11
15	La Sampedrana	Concepción Escoto	85.61	10
16	El Portillo	Reyna Mercedes Claros	85.50	15
17	Nevado	Hector Adelmo Oliva	85.19	11
18	Pule	Marthysabel Caballero Garcia	84.92	10
19	El Portillo Grande	Ricardo Corrales	84.75	15
20	El Roblón	Eva Alvarado Castillo	84.25	12
21	Rio Bonito	Jorge Alberto Marquez	84.14	17