|
|
|
|
|
|
|
 |
|
Farm Details |
 |
|
 |
|
Lot#: 6 Nicolas Acosta - La Montañita |
|
|
| Property Characteristics: |
Coffee Characteristics: |
| Farm:
La Montañita |
| Farmer:
Nicolas Acosta |
| Rank:
6 |
| City:
San Marcos De Caiquin |
| Region:
Lempira |
| Country:
Honduras |
| Farm Size:
12.00 Hectares |
| Coffee growing area:
Not Available |
| Altitude:
1675 masl |
| Certification:
None |
|
| Variety:
Pacas |
| Processing System:
Dry depulped, naturally demucilaged in concrete tanks, naturally washed in concrete tanks, natural sundried on patios |
| Lot Size:
25 bags |
| International Jury Score:
89.73 |
| Cupping Number #:
656 |
| Price:
4.15 USD |
| Winning Bidder:
Solberg & Hansen AS |
| Jury Descriptions:
smell and taste of roses, honey sweet, very complex, impressive easy to drink, Kenya profile, raspberry, floral, lime and lemon but delicate acidity, jasmine flowers, passion fruit, honey, peach, fruity, plum, round and complex, hint of black currant |
| Please Note: If a number appears in brackets next to a
description it indicates the number of jurors that agreed with that particular
decription. |
|
|
|
|
< Back to Previous Page |
|
|
|
|
|
|
|
|
| | |