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..:: Country Programs » Honduras » 2007 Program » Winning Farms ::..

 

2007 Honduras Cup of Excellence® Winning Farms - Auction July 10, 2007
Lot#: 23 Victor Manuel Perez Archila - El Naciente
El Naciente El Naciente

El Naciente

History
Victor Peres was born 46 years ago, from a coffee producing family. Married to Maria Arcenia Hernandez, and has 8 children with her (5 daughters and 3 sons).

In 1990 Victor co-founder a coffee producer’s coop named COMISAMIL. Last few years, he has been a regular and successful participant in coffee competitions like COE. Due mainly to these activities, he gained with the years of positive results for him, and above all a better way of life for his family.

Quality Practices
Coffee selection pre and post-harvesting.

Environmental Care
Biological and water reserve within the Puca mountain range (over 1500 mts of altitude)

Coffee Process Information
Fertilization:
Special coffee fertilizing formula, soon after rainy season start.
Disease and Pest Control: Integral agricultural system and management of plagues.
Harvesting: Handpicking of ripe grains of Coffee begins in January and finish in June. This task is performed by skillful men and woman.
Pulp and Fermentation: Compact depulping system, concrete piles for coffee fermentation. Coffee quality selection during washing.
Drying: Solar dryers, final selection of quality by the family.

Other Statistics:
Annual Production: 30 bags
Coffee varieties: Catuaí
Type of Soil: Franc
Average Annual Rainfall: 2,000 mm
Type of Shade: Inga
Water Source: Natural Water sources from the farm
Permanent Employees: 1
Temporary Employees: 8

Property Characteristics: Coffee Characteristics:
Farm: El Naciente
Farmer: Victor Manuel Perez Archila
Rank: 23
City: La Iguala
Region: Lempira
Country: Honduras
Farm Size: 3.00 Hectares
Coffee growing area: 3.00 Hectares
Altitude: 1441 masl
Certification: None
Variety: Catuai
Processing System: Wet processing
Lot Size: 15 bags
International Jury Score: 84.03
Cupping Number #: 730
Price: 4.30 USD
Winning Bidder: Russian Coffee Company Ltd for SFT Trading Ltd
Jury Descriptions: sweet citric (14), soft acidity (10), honey (7), creamy (6), malted milk, caramel, citrus
Please Note: If a number appears in brackets next to a description it indicates the number of jurors that agreed with that particular decription.
To see who helped sponsor this program click here.

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