| Farm:
Coop. Luis Alberto Vásquez {O} |
| Farmer:
Teofilo Cesar Torrez, Mario Torrez |
| Rank:
5 |
| City:
Somoto |
| Region:
Madriz |
| Country:
Nicaragua |
| Farm Size:
8.50 Hectares |
| Coffee growing area:
7.80 Hectares |
| Altitude:
1300 masl |
| Certification:
None |
|
| Variety:
Caturra |
| Processing System:
Wet milled and Sun Dried |
| Lot Size:
20 bags |
| International Jury Score:
88.70 |
| Cupping Number #:
Not Available |
| Price:
8.25 USD |
| Winning Bidder:
Intelligentsia, Stumptown, Terroir Select, Ecco Caffe, Breaking New Grounds, and The Coffee Tree Roasters |
| Jury Descriptions:
sweet savory aroma, complex, sweet melon, grape, wonderful balance, lingering fruit, good acidity, clean, brown sugar taste, syrupy, winy, stewed fruit, exotic, caramel, cinnamon, melon, creamy, floral, soft, sweet, pineapple, strawberry, raspberry, blackberry, heavy body, caramel, spicy, bright, buttery, sweet aftertaste, jasmine, floral note, cinnamon, dark chocolate
|
| Please Note: If a number appears in brackets next to a
description it indicates the number of jurors that agreed with that particular
decription. |
|