Jaime Rosales Pasquier

This may be the farm with the best facilities, but that is not the only virtue of the farm “Santa Guadalupe”. This farm has a special development in the variety of coffee; this happens thanks to the workers, they receive an extra salary and excellent meal is served to the 250 workers during the picking season.

“La casona” (farm house) as they usually call the house of the Mandador (farm manager), is a modern construction where a TV has been installed for the entertainment of the workers. For the 60 permanent workers there are small houses with comfort ad security for the workers and their families.

Jaime Rosales Pasquier, is a young coffee producer who has experienced with different types of crops and due to his tradition and experience he is determined to achieve the highest scores regarding the classification of the farms.

“I have wanted to optimize a good human team within the farm... we also have pigs and fowls in order to improve the meals for the workers. As I tell you the social component for the Rosales is of main importance... our administrator Marlon Mejia helps us to guarantee everything that I have mentioned”

While he tells us his comments, he offers us to walk around the coffee plantation and the strawberry crop, which complement the productive potential of the farm Santa Guadalupe. The height where the farm is located, 1,300 meters above sea level (4265 feet) helps to grow the strawberries, since this is a fruit of cold lands.