In the mountain roads of Madriz, after Telpaneca, we find the José Alfredo Zeledón Cooperative, which gathers many small producers. They have organized themselves under this figure, in order to solve the problems of their community.

This cooperative is form like many others, by individuals that know no other profession but to grow coffee and are passionate about it, it is something that has been passed from generation to generation. The process is done manually between the months of November to March. We ensure great quality by ensuring that only the red bean is picked, a depulper well regulated, roads in great shape, being very careful in the fermentation period and the use of clean water throughout.

Number of employees in farm:
300 permanent 1500 temporary during harvesting

Altitude:
1100 - 1300 above sea level