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Farm Details |
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Lot#: 11 Munyandainda Deo - Bufcoffee Nyarusiza |
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Buf Coffee Kamegeri
Overview
Buf Coffee is run by Epiphanie MUKASHYAKA, a dynamic woman and a source
of inspiration for many other woman investors in the coffee sector. This
site took 3 prices at the competition: 11th, 18th and 23rd.
Coffee Washing Station coordinates Latitude: 452703 Longitude: 9720548
Province: South District: Nyamagabe Sector: Kamegeri Altitude: 1785 meters,
processing cherries from 1600 to 1900 meters Coffee variety: Bourbon Soil
type: Clay, clay - sandy Soil Ph mean: 5.3 Precipitation range: 1300 to
1400 mm Temperature range: 17 -18 degrees
CWS Owner: Buf Coffee Status: Private Creation date: 2006 Treatment capacity:
891 tons Fermentation method: Dry processing Drying table: 78, full sun
drying, 12% moist controlled with a Shore Coffee Model moisture meter. Storage:
One warehouse with natural ventilation system and pallets Road accessibility:
Good Water source: mountain natural spring + Water pump Energy Source: Generator
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Farmer's Representative: Munyandainda Deo
Farmers Assicated With the Lot:
| Bihibindi Evariste |
Gashugi Thanciene |
Kamanzi Felicien |
Mukakarinda F |
Munyankumburwa Martin |
| Bihira Patrick |
Gasigwa Andre |
Kamondo J. Damascene |
Mukakinani Pascasie |
Munyantwali Athanase |
| Bimenyimana Callixte |
Gasibwa Alex |
Kampirwa Marceline |
Mukamana Alphonsine |
Munyanziza Vedaste |
| Bimenyimana Evariste |
Gasigwa Xavier |
Kamugunga Evariste |
Mukamana Kabudesiya |
Munyanziza Vincent |
| Birasa Innocent |
Hanguminshuti Alex |
Kanamugire Charles |
Mukamazimpaka Poloriya |
Munyarugamba Evariste |
| Birindabagabo |
Hahirwbemera Felicien |
Kandama Thamari |
Mukambonera Geneti |
Munyegaju |
| Birindamanywa Zaburon |
Hakizayezu Francois |
Kandanga Felicien |
Mukambonyi Godlive |
Mutagaramba Cyprien |
| Bizamenyimana Anastasie |
Hakizimana Bosco |
Kaneza Thomas |
Mukamihigo Marthe |
Mutagawa Augusti |
| Bizimana Felicien |
Hakizimana Emmanuel |
Kankindi Veneranda |
Mukamisha Viollette |
Mutangana Innocent |
| Bizimana Francois |
Hakizimana Joseph |
Kanyamibwa Jean |
Mukamugema Francoise |
Mutangana Modeste |
| Bizimana Joseph |
Hakizimana Venuste |
Kanyarwanda Gemus |
Mukamugenzi Bernadette |
Mutarizi Juyasi |
| Bizimungu Joseph |
Hakizumwami Vincent |
Kanyemera Callixte |
Mukamuhirwa Bonifride |
Muterahejuru Enock |
| Bizumuremyi Theofire |
Hakuzimana Gerome |
Kanyemera Faustin |
Mukamurera Elyna |
Mutungirehe Innocent |
| Bizwinayo Athanase |
Hamenyimana Isaie |
Kanyemera Juvenal |
Mukamurigo |
Nemeyintwali |
| Bucyakabiri |
Haminsi Augustin |
Mugemamanyi Juvenal |
Mukashyaka Judith |
Ngabire Losiene |
| Bunyamaswa Sylvestre |
Hangimana Celestin |
Mugengana Felicien |
Mukayiranga Therese |
Ngamije Straton |
| Butera Matayo |
Hanyurwinfura Alon |
Mugombwambere Faustin |
Mukeratabaro Callixte |
Ngarambe Anastase |
| Byimana Rose |
Harera Jean |
Mugwiza Seleveriyane |
Mukeshimana Gemina |
Ngayabahiga Pascal |
| Cyubahiro Francois |
Harerimana Jean |
Mukabutera Agnes |
Munyagasheke Emmanuel |
Ngendabanga Dionise |
| Gasarambwe Innocent |
Harerimana Andre |
Mukafurawa Francine |
Munyakayanza Innocent |
Ngendabanyika Damien |
| Gasatsi Anastase |
Harerimana Dismasi |
Mukagakwerere Consessa |
Munyakazi J. Dedieu |
Ngendahimana Cassien |
| Gashabizi Pascal |
Harerimana Emmanuel |
Mukagasana Marie |
Munyandekwe Andre |
Nyirandikuryayo Meresiya |
| Gashongore Innocent |
Harerimana Evariste |
Mukagashugi Concessa |
Munyandida Deo |
Nyirangendahimana |
| Gashugi Claude |
Harerimana Felicien |
Mukashugi Gatarina |
Munyandinda Felecien |
| Gashugi Innocent |
Kalisa Sylvestre |
Mukahakizimana Beatrice |
Munyandinda Vincen |
| Gashugi J. Bosco |
Kamananga Cascien |
Mukakabera Thansiana |
Munyaneza Emmanuel |
| Gashugi Martin |
Kamandwa Matiyasi |
Mukakarangwa Immacule |
Munyaneza Faustin |
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| Property Characteristics: |
Coffee Characteristics: |
| Farm:
Bufcoffee Nyarusiza |
| Farmer:
Munyandainda Deo |
| Rank:
11 |
| City:
Nyamagabe |
| Region:
South |
| Country:
Rwanda |
| Farm Size:
Not Available |
| Coffee growing area:
Not Available |
| Altitude:
Not Available |
| Certification:
None |
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| Variety:
Bourbon |
| Processing System:
Rwanda fully washed Arabica |
| Lot Size:
19 bags |
| Pounds:
Not Available |
| International Jury Score:
86.98 |
| Cupping Number #:
769 |
| Price:
6.05 USD |
| Winning Bidder:
Nippon Coffee Trading Co.,Ltd for Doi Coffee |
| Top Jury Descriptions:
Aroma- caramel (19), spice (6), black cherry (4). Flavor-orange (17), peach (6), tangerine (7), lemon (4), floral (8), brown sugar (9). Mouthfeel- soft (10), silken (11), transparent (7), emerging grew. Acidity- citrus (17), sweet (14), crisp (5), bright (4), bold , lively (2) |
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